Bold Dinners

Tender chicken and fettuccine in a silky garlic-parmesan cream sauce, finished with parsley.

Seared sirloin cubes coated in bold garlic-herb cowboy butter with lemon and a touch of heat.

Smoky Southern Hoppin John of black-eyed peas, fluffy rice, and bacon — a cozy, savory one-pot meal.

Golden seared chicken thighs braised in a rich onion gravy for a cozy, comforting main dish.

Marinated beef, Thai basil and crisp veg wrapped in rice paper, served with a zesty peanut-hoisin dip.

Seared chicken breasts finished in oven and topped with a creamy cheddar-Parmesan sauce; quick, comforting dinner.

Juicy fried chicken in fiery Nashville hot oil on toasted brioche with pickles and creamy slaw.

Tender chicken and rice simmered in a silky, buttery broth with sautéed vegetables, an easy, satisfying weeknight bowl.